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Chiva-Blanch, G.; Urpi-Sarda, M.; Rotches-Ribalta, M; Zamora-Ros, R; Llorach, R.; Lamuela-Raventós, R.M.; Andrés-Lacueva, C. (2009) Determination of resveratrol and piceid in beer matrices by solid-phase extraction and liquid chromatography-tandem mass spectrometry Journal of chromatography. 1218(5): 698-705
Zazpe I; Toledo, E.; Sánchez-Taínta A; Corella, D.; Bulló M; Fiol M; Iglesias P; Gomez-Gracia, E.; Arós F; Ros E; Schröder H; Serra-Majem L; Pintó X; Lamuela-Raventós, R.M.; Ruiz-Gutiérrez V; Martínez-González MA. (2009) Predictors of adherence to a Mediterraean-type diet in the PREDIMED trial European Journal of Nutrition. 49(2):91-99 PubMed
Fandos, M.; Corella, D.; Guillén, M.; Portolés, O.; Carrasco, P.; Iradi, A.; Martínez-González MA.; Covas, MI.; Lamuela-Raventós, R.M.; Michavilla, MT.; Cerdá, C.; Torregrosa, R.; Redón, J.; Chaves, F.; Tormos, MC.; Ocete, D.; Sáez, GT. (2009) Impact of cardiovascular risk factors on oxidative stress and DNA damage in a high risk Mediterranean Free Radical Research. 43(12): 1179-1186 PubMed
Monagas, M.; Khan, N.; Andrés-Lacueva, C.; Urpi-Sarda, M.; Lamuela-Raventós, R.M. (2009) Dihydroxylated phenolic acids derived from microbial metabolism reduce lipopolysaccharide-stimulated cytokine secretion by human peripheral blood mononuclear cells. British Journal of Nutrition. 02(2): 201-206 PubMed
Urpi-Sarda, M.; Monagas, M.; Khan, N.; Llorach, R.; Lamuela-Raventós, R.M.; Jáuregui, O.; Izquierdo-Pulido, M.; Andrés-Lacueva, C. (2009) Targeted metabolic profiling of phenolics in urine and plasma after regular consumption of cocoa by liquid Journal of Chromatography A. 1216(43): 7258-7267 PubMed
Llorente-Cortés, V; Mena, MP; Ros E; González, C.A.; Fitó, M.; Lamuela-Raventós, R.M.; Badimon, L. (2009) Effect of Mediterranean diet on the expression of pro-atherogenic genes in a population at high cardiovascular risk. Atherosclerosis. 208(2):442-50. PubMed
Lamuela-Raventós, R.M.; Roura, E.; Andrés-Lacueva, C. (2009) Bioavailability of flavonoids Cerevisia. Belgian Journal of Brewing and Biotechnology.34 (1): 26-30
Hussein, L.; Lamuela-Raventós, R.M.; Andrés-Lacueva, C. (2009) Normal distribution of urinary polyphenol excretion among male adolescents and changes associated with nutritional intervention with tomato juice (Lycopersicon esculentum) Int J Food Sci Nutr. 60(4):302-11. PubMed
Zamora-Ros, R; Lamuela-Raventos, R.M.; Estruch, R.; Andres-Lacueva, C. (2009) Resveratrol, a new biomarker of moderate wine intake? British Journal of Nutrition. 101(1): 148-148 PubMed
Mena, MP; Sacanella E; Morales, M; Fitó, M.; Escoda, R; Serrano-Martínez, M; Salas-Salvadó, J.; Benages, N; Casas, R; Lamuela-Raventos, R.M.; Masanes, F.; Ros E; Estruch, R. (2009) Inhibition of circulating immune cell activation: a molecular antiinflamatory effect of the mediterranean diet.  American Journal of Clinical Nutrition.89 (1): 248- 256  PubMed
Salas-Salvadó, J.; Fernández-Ballart, JD.; Ros E; Martínez-González MA.; Fitó, M.; Estruch, R.; Corella, D.; Fiol M; Gomez-Gracia, E.; Arós F; Flores-Mateo, G; Lapetra, J; Lamuela-Raventos, R.M.; Ruiz-Gutiérrez V; Bulló M; Basora J; Covas, MI. (2009) Effect of a Mediterranean diet supplemented with nuts on metabolic syndrome status: one-year results of the PREDIMED randomized trial. Archives of Internal Medicine. 168 (22) : 2449- 2458  PubMed
Zamora-Ros, R; Andres-Lacueva, C.; Martínez-González MA.; Diez-Espino, J; Lamuela-Raventós, R.M. (2009) Rapid Folin-Ciocalteu method using microtiter 96-well plate cartridges for Solid Phase Extraction to assess urinary total phenolic compounds, as biomarker of total polyphenols intake Analytica Chimica Acta. 634(1): 54- 60  ScienceDirect
Zamora-Ros, R; Urpi-Sarda, M.; Lamuela-Raventos, R.M.; Estruch, R.; Martínez-González MA.; Bulló M; Arós F; Cherubini, A.; Andres-Lacueva, C. (2009) Resveratrol metabolites in urine as a biomarker of wine intake in free-living subjects: The PREDIMED study. Free Radical Biology and Medicine. 46 (12):1562-1566  ScienceDirect
Urpi-Sarda, M.; Monagas, M.; Khan, N.; Lamuela-Raventos, R.M.; Santos-Buelga, C; Sacanella E; Castell, M; Permanyer, J.; Andres-Lacueva, C. (2009) Epicatechin, procyanidins and phenolic microbial metabolites after cocoa intake in humans and rats  Analytical and Bioanalytical Chemistry. 394(6) :1545-1556 PubMed
Toledo, E.; Delgado-Rodríguez, M.; Salas-Salvadó, J.; Corella, D.; Gomez-Gracia, E.; Fiol M; Lamuela-Raventós, R.M.; Schröder H; Arós F; Ros E; Ruiz-Gutiérrez V; Lapetra, J; Conde-Herrera, M; Sáez, GT.; Vinyoles, E; Martínez-González MA. (2009) Low-fat dairy products and blood pressure: follow-up of 2290 older person at high cardiovascular risk participating in the PREDIMED study British Journal of Nutrition. 101(1): 59-67.  PubMed
Andrés-Lacueva, C.; Llorach, R.; Urpi-Sarda, M.; Khan, N.; Chiva-Blanch, G.; Zamora-Ros, R; Rotches-Ribalta, M; Lamuela-Raventós, R.M. (2009) Phenolic compounds: chemistry and occurrence in fruits and vegetables De la Rosa, L.; Alvarez-Parrilla, E.; Aguilar, G.A. (editores): Fruit and vegetable phytochemicals: Chemistry, nutritional value and stability
Zamora-Ros, R; Andres-Lacueva, C.; Lamuela-Raventos, R.M.; Berenguer, T.; Martínez, C.; Sánchez, M. J.; Navarro, C.; Chirlaque, M.D; Tormo, M.J.; Ramón Quirós, J.; Amiano, P; Dorronsoro, M.; Larrañaga, N.; Barricarte, A.; Ardanaz, E.; González, C.A.; Jaksyn, P. (2008) Concentrations of resveratrol and derivatives in foods and estimation of dietary intake in a Spanish population: European Prospective Investigation into Cancer and Nutrition (EPIC)-Spain cohort. British Journal of Nutrition.100:188-196  PubMed
Zazpe I; Sánchez-Taínta A; Estruch, R.; Lamuela-Raventos, R.M.; Schröder H; Salas-Salvadó, J.; Corella, D.; Fiol M; Gomez-Gracia, E.; Arós F; Ros E; Ruiz-Gutiérrez V; Iglesias P; Conde-Herrera, M; Martínez-González MA. (2008) A large randomized individual and group intervention conducted by registered dietitians increased adherence to Mediterranean-type diets: the PREDIMED study  Journal of the American Dietetic Association.108(7): 1134-1144  PubMed
Darias-Martín, J.J.; Andres-Lacueva, C.; Díaz-Romero, C.; Lamuela-Raventos, R.M. (2008) Phenolic profile in varietal white wines made in the Canary Islands European Food Research and Technology. 226(5): 871-876. 
Mata-Bilbao, M.L.; Andrés-Lacueva, C.; Roura, E.; Jáuregui, O.; Torre, C; Lamuela-Raventos, R.M. (2008) Absorption and pharmacokinetics of green tea catechins in beagles British Journal of Nutrition. 100(3): 496-502. PubMed