Publicaciones
(2014)
Comprehensive identification of walnut polyphenols by liquid chromatography coupled to linear ion trap-Orbitrap mass spectrometry.
PubMed
(2012)
Attenuated total reflection infrared microspectroscopy combined with multivariate analysis: a novel tool to study the presence of cocoa polyphenol metabolites in urine samples.
Analyst. 137 (15): 3565-70.
PubMed
(2011)
Més enllà de les bombolles. L'interès nutritiu del cava.
Desembre/Febrer :36-38
(2009)
Targeted metabolic profiling of phenolics in urine and plasma after regular consumption of cocoa by liquid
Journal of Chromatography A. 1216(43): 7258-7267
PubMed
(2008)
The effect of milk as a food matrix for polyphenols on the excretion profile of cocoa (-)-Epicatechin
British Journal of Nutrition. 100(4): 846-851.
PubMed
(2008)
Flavanol and flavonol content of cocoa powder products: Influence of the manufacturing process
Journal Agricultural and Food Chemistry. 56(9): 3111-3117.
PubMed