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Tresserra-Rimbau, A.; Medina-Remón, A.; Pérez-Jiménez, J.; Martínez-González MA.; Covas, MI.; Corella, D.; Salas-Salvadó, J.; Gomez-Gracia, E.; Lapetra, J; Arós F; Ros E; Serra-Majem L; Pintó X; Muñóz, Miguel Ángel.; Sáez, GT.; Ruiz-Gutiérrez V; Warnberg, J.; Estruch, R.; Lamuela-Raventos, R.M. (2012) Dietary intake and major food sources of polyphenols in a Spanish population at high cardiovascular risk: the PREDIMED study Nutr Metab Cardiovasc Dis. In Press
Medina-Remón, A.; Vallverdú-Queralt, A.; Arranz-Martínez, S.; Ros E; Martínez-González MA.; Sacanella, E.; Covas, MI.; Corella, D.; Salas-Salvadó, J.; Gomez-Gracia, E.; Ruiz-Gutiérrez V; Lapetra, J; García-Valdueza, M; Arós F; Sáez, GT.; Serra-Majem L; Pintó X; Vinyoles, E; Estruch, R.; Lamuela-Raventos, R.M. (2012) Gazpacho consumption is associated with lower blood pressure and reduced hypertension in a high cardiovascular risk cohort. Cross-sectional study of the PREDIMED trial. Nutr Metab Cardiovasc Dis. In Press. PubMed
Martínez-González MA.; García-Arellano A.; Toledo, E.; Salas-Salvadó, J.; Buil-Cosiales, P; Corella, D.; Covas, MI.; Schröder H; Arós F; Gomez-Gracia, E.; Fiol M; Ruiz-Gutiérrez V; Lapetra, J; Lamuela-Raventos, R.M.; Serra-Majem L; Pintó X; Muñóz, Miguel Ángel.; Warnberg, J.; Ros E; Estruch, R. (2012) A 14-item Mediterranean diet assessment tool and obesity indexes among high-risk subjects: the PREDIMED trial. PLoS One. 7 (8): e43134. PubMed
Zamora-Ros, R; Urpi-Sarda, M.; Lamuela-Raventos, R.M.; Martínez-González MA.; Salas-Salvadó, J.; Arós F; Fitó, M.; Andrés-Lacueva, C. (2012) High urinary levels of resveratrol metabolites are associated with a reduction in the prevalence of cardiovascular risk factors in high-risk patients . Pharmacol Research, 65 (6): 615-620 ScienceDirect
Urpi-Sarda, M.; Casas, R; Chiva-Blanch, G.; Romero-Mamani, Edwin Saúl.; Valderas-Martinez, P.; Salas-Salvadó, J.; Covas, MI.; Toledo, E.; Andres-Lacueva, C.; Llorach, R.; García-Arellano A.; Bulló M; Ruiz-Gutiérrez V; Lamuela-Raventos, R.M.; Estruch, R. (2012) The mediterranean diet pattern and its main components are associated with lower plasma concentrations of tumor necrosis factor receptor 60 in patients at high risk for cardiovascular disease. Journal of Nutrition, 142(6):1019-1025. PubMed
Bulló M; García-Aloy, M.; Martínez-González MA.; Corella, D.; Fernández-Ballart, JD.; Fiol M; Gomez-Gracia, E.; Estruch, R.; Ortega-Calvo, M; Francisco, S; Flores-Mateo, G; Serra-Majem L; Pintó X; Covas, MI.; Ros E; Lamuela-Raventos, R.M.; Salas-Salvadó, J. (2011) Association between a healthy lifestyle and general obesity and abdominal obesity in an elderly population at high cardiovascular risk. Preventive Medicine ScienceDirect
Schröder H; Fitó, M.; Estruch, R.; Martínez-González MA.; Corella, D.; Salas-Salvadó, J.; Lamuela-Raventos, R.M.; Ros E; Salaverria, I; Fiol M; Lapetra, J; Vinyoles, E; Gomez-Gracia, E.; Lahoz, C; Serra-Majem L; Pintó X; Ruiz-Gutiérrez V; Covas, MI. (2011) A short screener is valid for assessing Mediterranean diet adherence among older Spanish men and women. Journal of Nutrition 141(6):1140-5. PubMed
Medina-Remón, A.; Zamora-Ros, R; Rotches-Ribalta, M; Andrés-Lacueva, C.; Martínez-González MA.; Covas, MI.; Corella, D.; Salas-Salvadó, J.; Gomez-Gracia, E.; Ruiz-Gutiérrez V; García de la Corte, FJ.; Fiol M; Pena, MA.; Sáez, GT.; Ros E; Serra-Majem L; Pintó X; Warnberg, J.; Estruch, R.; Lamuela-Raventos, R.M. (2011) Total polyphenol excretion and blood pressure in subjects at high cardiovascular risk. Nutrition Metabolism and Cardiovascular Diseases. 21(5):323-331 ScienceDirect
Bulló M; Lamuela-Raventos, R.M.; Salas-Salvadó, J. (2011) Mediterranean diet and oxidation: nuts and olive oil as important sources of fat and antioxidants. Current Topics in Medicinal Chemistry 11(14):1797-810. IngentaConnect
Estruch, R.; Urpi-Sarda, M.; Chiva-Blanch, G.; Saúl Romero, E.; Covas, MI.; Salas-Salvadó, J.; Warnberg, J.; Lamuela-Raventos, R.M. (2010) Cerveza, dieta mediterránea y enfermedad cardiovascular. Cerveza, dieta mediterránea y enfermedad cardiovascular. Ed. Centro de información Cerveza y Salud, pag. 1-81.
Mena, MP; Sacanella E; Morales, M; Fitó, M.; Escoda, R; Serrano-Martínez, M; Salas-Salvadó, J.; Benages, N; Casas, R; Lamuela-Raventos, R.M.; Masanes, F.; Ros E; Estruch, R. (2009) Inhibition of circulating immune cell activation: a molecular antiinflamatory effect of the mediterranean diet.  American Journal of Clinical Nutrition.89 (1): 248- 256  PubMed
Salas-Salvadó, J.; Fernández-Ballart, JD.; Ros E; Martínez-González MA.; Fitó, M.; Estruch, R.; Corella, D.; Fiol M; Gomez-Gracia, E.; Arós F; Flores-Mateo, G; Lapetra, J; Lamuela-Raventos, R.M.; Ruiz-Gutiérrez V; Bulló M; Basora J; Covas, MI. (2009) Effect of a Mediterranean diet supplemented with nuts on metabolic syndrome status: one-year results of the PREDIMED randomized trial. Archives of Internal Medicine. 168 (22) : 2449- 2458  PubMed
Toledo, E.; Delgado-Rodríguez, M.; Estruch, R.; Salas-Salvadó, J.; Corella, D.; Gomez-Gracia, E.; Fiol M; Lamuela-Raventos, R.M.; Schröder H; Arós F; Ros E; Ruiz-Gutiérrez V; Lapetra, J; Conde-Herrera, M; Sáez, GT.; Vinyoles, E; Martínez-González MA. (2009) Low-fat dairy products and blood pressure: follow-up of 2290 older person at high cardiovascular risk participating in the PREDIMED study British Journal of Nutrition. 101(1): 59-67.  PubMed
Zazpe I; Sánchez-Taínta A; Estruch, R.; Lamuela-Raventos, R.M.; Schröder H; Salas-Salvadó, J.; Corella, D.; Fiol M; Gomez-Gracia, E.; Arós F; Ros E; Ruiz-Gutiérrez V; Iglesias P; Conde-Herrera, M; Martínez-González MA. (2008) A large randomized individual and group intervention conducted by registered dietitians increased adherence to Mediterranean-type diets: the PREDIMED study  Journal of the American Dietetic Association.108(7): 1134-1144  PubMed